Restaurant Emil

Restaurant Emil serves super-fresh fish and shellfish, local vegetables, carefully selected wines and cocktails in a relaxed atmosphere.

Emil's mission is to bring fish to the people in new and delicious ways. Local producers deliver their wonderful vegetables, fish and shellfish to the restaurant every day, and we focus on organic and sustainable choices whenever possible. We have chosen suppliers who share our values when it comes to quality, flavour and sustainability.

Our menus and wine list offer something for every budget. We want to make sure that everyone has the opportunity to enjoy the best things in life in a relaxed and atmospheric setting.

I look forward to welcoming you at Østre Havnegade 43.

Emil Thaarup, owner and head chef.